"There is raw beef as well, in a dish called yook hwe, slightly frozen and run through a grinder, then seasoned with sesame oil and raw egg: it's a beef tartare, essentially, that literally melts in the mouth."
"Roast Pig is siu yook or siu ju, yook meaning meat, ju meaning pig, you can use them interchangably."
"I wasn't naive, thinking I might be able to get a steaming bowl of fiery hot yook-gae-jahng this is San Francisco, but I was hoping that the Soup du Jour might at least be something brothy."