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To be cooked gently or remain just at or below the boiling point.
(verb-intransitive)
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To be filled with pent-up emotion; seethe.
(verb-intransitive)
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To be in a state of gentle ferment: thoughts simmering in the back of her mind.
(verb-intransitive)
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To cook (food) gently in a liquid just at or below the boiling point.
(verb-transitive)
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To keep (a liquid) near or just below the boiling point. See Synonyms at boil1.
(verb-transitive)
American Heritage(R) Dictionary of the English Language, Fifth Edition. Copyright (c) 2011 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.