Definition of "nonfermented" [nonfermented]

• Not fermented. (adjective)

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• "Despite an apparent lack of studies comparing the effects of fermented vs. nonfermented soy foods on tumor development in lab animals, studies of miso show that it inhibits breast, stomach and colon carcinogenesis."
• "The reduced risk rose to 30 percent when the researchers separated out nonfermented and fermented soy foods (e.g., natto, miso, tempeh), and found that tofu and soy milk were associated with the higher reduction in risk, but "intake of fermented soy foods was not associated with the risk.""
• "The reduced risk rose to 30 percent when the researchers separated out nonfermented and fermented soy foods e.g., natto, miso, tempeh, and found that tofu and soy milk were associated with the higher reduction in risk, but "intake of fermented soy foods was not associated with the risk.""