Definition of "tenderloin" []

• The tenderest part of a loin of beef, pork, or similar cut of meat. (noun)
• A city district notorious for vice and graft. (noun)

American Heritage(R) Dictionary of the English Language, Fifth Edition. Copyright (c) 2011 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

• "Start the next strip of bacon by overlapping on the end of the first piece and continuing until the tenderloin is completely covered."
• "Elly, tenderloin is so quick and easy to use - I like it because it stays moist and tender even though it isn't full of fat."
• "While the tenderloin is roasting, make the pilaf: Put the reserved onion, chorizo, and oil in a pan and heat."